Metro Top 50 - 2014

Little Bird's unbakery is in the Top 50 again, and taking out the Best Vegetarian Splendour Award!

Metro writes:
Crawling to a cafe the morning after the night before, it’s not likely you’re craving a BLT made with coconut “bacon” (actually spiced, toasted coconut flakes) on a raw, seed bread “bagel”. But trust us, it’ll make you feel a heck of a lot better than a greasy eggs bene. The same goes for most everything on Little Bird’s deliciously ingenious raw-focused menu.
Must-try: Dosadilla — fermented dosa pancake with Mexican spiced mushrooms, salsa and avocado.
Kokako Coffee (cold-drip only)

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