Sarah Britton writes the My New Roots blog and is the creator of the much loved, (and much imitated!) Life Changing Loaf recipe.
Check the recipe on her blog, Sarah generously gave this recipe away for free and it has gone all over the world. Some have even built entire businesses around it!
Sarah writes about her book:
My New Roots – Inspired Plant-Based Recipes for Every Season features over 100 vegetarian dishes, most of which are vegan, many are gluten-free and some are totally raw. The book includes a wide range of meals from the very easy, to those that are more fun food “projects” that require fermentation and such. There are fancy things to impress your best guests, and tasty basics for weeknight family-style meals. Snacks, desserts, and sweet treats are also a very welcome part of this collection of vibrant and inspiring new recipes.
Very much like the blog, my cookbook is inspired by the seasons and eating in connection with nature, as often as possible. Each recipe features health and nutrition information on the key ingredients, so you will always know a little something special about the health benefits in your favourite dishes.
The Essential Techniques section clearly explains, step-by-step, how to master the basic processes that I use on a daily basis in my home kitchen. This section also features my tips and tricks on how to make your vegetarian meals as flavourful as they can be!
The book features full-colour photography, all shot by yours truly, at home in my kitchen and in the garden. I am so proud of the images inside – each one tells a story of the dish and reflects the season it was made.
It has been an amazing year of growing, making, and enjoying ridiculously delicious food. I can't believe the day has come when I can share that with you all.