Healthy Desserts & Treats - 21st May


Join Megan May as she demonstrates how to make amazing plant based treats, that aren't only incredibly nourishing, but out of this world tasty too! 

She'll share her favourite easy healthy desserts  and sweet treats - all entirely gluten-free, dairy-free and refined cane sugar-free! For easy entertaining for family and friends, and everyday family treats. 

    Where: Little Bird Kitchen (1A Summer St) 
    Time: 7pm- 9pm
    Date: Tuesday 21st May 
    Cost: $95

    Cancellation Policy

    • For a full refund, cancellations must be made a minimum of 48 hours prior to the class.
    • A cancellation fee of 20% of the total ticket price will be charged for cancellations made with less than 96 hours notice, but more than 48 hours notice. 
    • If a cancellation is made less than 48 hours before a class, or a class attendee doesn’t turn up, then the full ticket is non-refundable. 
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