The lovely Emma Galloway writes the blog My Darling Lemon Thyme, and has released her cook book of the same name.
My Darling Lemon Thyme—Recipes from My Real Food Kitchen (Harper Collins, 2014) is a collection of 100 of my favorite recipes (nearly all of which have not been seen previously on my blog), which reflect my philosophy that natural, whole food should be flavoursome, fun and easy to prepare. Its food as it’s supposed to be, eaten fresh from the earth to the kitchen, seasonal, nourishing and tasty. But it's more than just recipes, it's my life and stories too. My heart and soul lives between these pages and I couldn't be more proud to finally be sharing it with you. This is a book for anyone who loves great food that is also good for you, the fact that it's 100% vegetarian and gluten-free, well that's just an added bonus!
A few of my favourite recipes in the book are: Quinoa crepes with orange maple syrup, Nut porridge, Kale slaw with honey mustard miso dressing, Chewy cranberry, millet + pistachio bars, Ginger kisses, Dark chocolate coconut bites, Banh xeo, Chickpea, pumpkin + kale stew with chimichurri + quinoa, Pizza with chilli greens, bocconcini + olive salsa, Strawberry + Thai basil sorbet, Chocolate chills, Chocolate avocado tart, Strawberry lemon thyme tarts with honey labneh, Brown rice, millet + chia sourdough bread.
Now available at all good bookstores throughout New Zealand, Australia and the UK.