Love chocolate? Nuts for nut butter? We’ve combined the best of both worlds with this decadently delicious and nutritious Macadamia & Cacao Butter – Perfect spread over toast, pancakes, or eaten straight off the spoon.
Megan created this recipe to showcase the power of the new Vitamix S30 – delivering the exact same performance as your traditional Vitamix, but in a cheaper, more compact and convenient size. Shop here
Macadamia & Cacao Butter
Blend 1 cup of macadamia nuts and a pinch of salt to a smooth paste (using the tamper as required). Add 3 tbsp melted cacao butter, and blend until combined. Add 3 tbsp cacao powder and 3 tbsp coconut sugar, blend until well combined. Store in the fridge for up to 2 weeks.