Totally moreish, our Banoffee Pie combines an outer crust of cashew and almond crumb with a sticky date cashew caramel and creamy coconut whip. It’s utterly divine. Layered with fresh banana and shaved raw chocolate this banoffee TASTES good and makes you feel good—a plant-based banoffee that’s infinitely better than the real deal. Perfect for entertaining or brunch fare. Our Banoffee Pie will have you wondering where coconut whip has been all your life.
Gluten-Free. Dairy-Free. Vegan. Raw. Organic. Soy Free
Cashews, Almonds, Buckwheat, Cacao, Salt, Dates, Vanilla, Raw Agave, Coconut, Bananas. Garnish: Decorative toppings are subject to seasonal availability and as such your cake garnish may differ slightly from the photograph.
All cake and tarts orders require 2-3 business days to fulfil and include complimentary shipping by evening courier. Please confirm your address is within our delivery radius. Deliveries are made between 5pm and 8pm. We do not deliver on Saturday or Sunday. For more information, please see our shipping policy.
How to get the most out of your pie
Our raw desserts last in the fridge for approximately 1 week and the freezer for a few months. If you’re planning to eat your dessert within 5-7 days pop it in the fridge when you receive it. Devouring it over the next few months? Slice and store in the freezer—then remove slices as you need, leaving on the bench for 20 minutes to defrost.
We source the highest quality organic ingredients whenever possible—99% of the ingredients in our cakes are organic! From the very beginning, we have held using all organic products in the highest regard—foods free from GMOs, pesticides, herbicides and other chemical inputs used today in conventional agriculture. Supporting organics is a health move for the environment, the people working on the land and our individual health.
*These statements have not been evaluated by the Food Standards Australia New Zealand. This product is not intended to diagnose, treat, cure, or prevent any disease.