Cacao Triple Layer Cake
There are times when only chocolate will do. Our raw vegan Triple Layer Chocolate Cake will delight you and your guests (if you’re sharing)—imagine a velvety, cacao mousse filled with a chocolate swirl you could slice into wedges. We wouldn't be far off calling this raw triple layer cake a slice-able truffle! Sounds incredible, right? Ultra decadent, our cacao triple layer cake is the ultimate celebration cake or perhaps just dessert any night of the week.
Gluten-Free. Dairy-Free. Vegan. Raw. Organic. Soy Free
Almonds, Coconut, Cacao, Vanilla, Salt, Raw Agave, Maple, Cashews, Lecithin.
All cake and tarts orders require 2-3 business days to fulfil and include complimentary shipping by evening courier. Please confirm your address is within our delivery radius. Deliveries are made between 5pm and 8pm. We do not deliver on Saturday or Sunday. For more information, please see our shipping policy.
How to get the most out of your cake
Our cakes last in the fridge for approximately 1 week and the freezer for a few months. If you’re planning to eat your cake within 5-7 days pop it in the fridge when you receive it. Devouring it over the next few months? Slice and store in the freezer—then remove slices as you need, leaving on the bench for 20 minutes to defrost.
We source the highest quality organic ingredients whenever possible—99% of the ingredients in our cakes are organic! From the very beginning we have held using all organic products in the highest regard—foods free from GMOs, pesticides, herbicides and other chemical inputs used today in conventional agriculture. Supporting organics is a health move for the environment, the people working on the land and our individual health.
*These statements have not been evaluated by the Food Standards Australia New Zealand. This product is not intended to diagnose, treat, cure, or prevent any disease.