Salted Caramel Donuts
Our vegan donuts are made fresh for deliveries on Tuesdays and Thursdays, fluffy, encased in a chocolate outer with an ultra indulgent date caramel filling. Perfection. You'll receive 6 of them. These chocolate donuts take advantage of almond and flax flours—gluten-free and paleo-friendly, providing plant-based fats, protein and life-giving nutrients combined with raw cacao for an antioxidant hit. If you know, you know (and you’re back ordering more), these are the best vegan donuts in Auckland. Perfect for sharing (or not) we won’t judge. Serve as is or warm them up in your oven—they’re perfect either way.
Gluten-Free. Dairy-Free. Vegan. Raw. Organic. Soy Free
Please be aware, pick-up is only available for Wednesday & Fridays.
All cake and tarts orders require 2-3 business days to fulfill and include complimentary shipping by evening courier. Please confirm your address is within our delivery radius. Deliveries are made between 5pm and 8pm. We do not deliver on Saturday or Sunday. For more information, please see our shipping policy.
How to get the most out of your donuts
These donuts will last in the fridge for approximately 1 week and the freezer for a few months. If you’re planning to freeze your donuts, remove as you need, leaving on the bench for 20 minutes to defrost.
We source the highest quality organic ingredients whenever possible—99% of the ingredients in our cakes are organic! From the very beginning, we have held using all organic products in the highest regard—foods free from GMOs, pesticides, herbicides and other chemical inputs used today in conventional agriculture. Supporting organics is a health move for the environment, the people working on the land and our individual health.
*These statements have not been evaluated by the Food Standards Australia New Zealand. This product is not intended to diagnose, treat, cure, or prevent any disease.